Found 27 items with this tag
Agricultural extension is the process of providing advisory services to farmers to improve agricultural productivity, livelihoods, and sustainability.
Agricultural development encompasses strategies to improve agricultural productivity and sustainability, enhancing food security and livelihoods, particularly in developing countries.
Agricultural policy encompasses the laws, regulations, and actions governments undertake to influence agricultural production, distribution, and markets.
Agroecology is a holistic, integrated approach to agriculture that applies ecological principles to farming systems, seeking sustainability and resilience.
Climate-Smart Agriculture (CSA) is an approach that helps to guide actions needed to transform and reorient agricultural systems to effectively support development and ensure food security in a changing climate.
Digital agriculture leverages digital technologies to improve agricultural productivity, efficiency, and sustainability.
Food security exists when all people, at all times, have physical, social, and economic access to sufficient, safe, and nutritious food that meets their dietary needs and food preferences for an active and healthy life.
Food sovereignty is the right of peoples to healthy and culturally appropriate food produced through ecologically sound and sustainable methods, and their right to define their own food and agriculture systems.
A food system encompasses all the processes and infrastructure involved in feeding a population: growing, harvesting, processing, packaging, transporting, marketing, consuming, and disposing of food and food-related items.
Land degradation is the reduction or loss of the biological or economic productivity and complexity of rainfed cropland, irrigated cropland, or range, pasture, forest and woodlands.
Smart Agriculture leverages advanced digital technologies, particularly IoT and AI, to create connected farming systems that optimize agricultural processes, enhance productivity, and promote sustainability.
Sustainable agriculture is farming practices that meet current food and textile needs without compromising the ability of future generations to meet their own needs.
Agricultural and food production approaches that maintain ecosystem health while ensuring food security and nutrition for current and future generations.
Sustainable Land Management (SLM) is a holistic approach to managing land resources for long-term environmental and human well-being.
A briefing paper on the potential of digital public infrastructure in agriculture.
A brief commentary exploring conflict triggers in Sri Lanka's agriculture sector.
A pilot project strengthening agriculture data and knowledge management through the Kenya Integrated Agriculture Management Information System (KIAMIS).
A multilingual agricultural thesaurus that serves as a Linked Open Data set to facilitate standardized indexing and efficient searches.
This policy brief reviews digital tools for climate change adaptation and mitigation in agriculture.
Policy brief on the implementation of Direct Benefit Transfer for fertilizer subsidies in India.
World Bank's FS2030 FY23 report on food systems resilience amid crises.
Explores how social protection systems can reduce poverty, improve food security, and build resilience in rural areas.
A summary of key trends in global food security as of September 2024.
IFAD's ICT4D strategy to leverage ICT for development impact.
IFAD's strategic plan for Rwanda, aiming to reduce poverty by empowering rural communities.
FAO report on digital inclusion for rural communities and marginalized groups.
Overview of unified farmer databases, focusing on Krushak Odisha, for empowering farmers and enhancing farm policy outcomes.
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